Description
Books with pieces of chocolate by Pâtisserie Mathéo.
Pâtisserie Mathéo
Ingredients and nutritional values
Wheat flour, sugar, herbal oils (palm, rapeseed), chocolate pieces 9% (sugar, cocoa mass, cocoa butter, alkalized cocoa powder, emulsifier: E322), coconut flakes, pipe sugar syrup: sodium hydrogen carbonate, ammonium hydrogen carbonate; Salt, aroma, natural vanilla aroma.
| Pro 100g | |
| energy | 2117kj / 506kcal |
| Fat | 24g |
| saturated | 13g |
| carbohydrates | 64g |
| of which sugar | 32g |
| Protein | 5.3g |
| Salt | 0.61g |
Important information and allergens
Can contain traces of hazelnuts, almonds, milk and soy.
Store dry and protected from heat.
place of origin
Denmark